INGREDIENTS:
- oats 200g
- flour 100g
- peanuts 100g (or any other nuts you like)
- brown sugar 100g
- peanut butter 100g
- chocolate 50g (we used dark chocolate with nuts)
- 2 eggs
- 1 banana
- baking powder 1 tsp
- pinch of salt
RECIPE:
Preheat the oven to 180C. Line a baking sheet with a parchment paper.
Blend oats in a food processor (or don't if you like your cookies chunkier).
Blend peanuts (or any other nuts you like). This step is also optional.
Mix peanut butter with brown sugar.
Add mashed banana and eggs.
Mix until smooth.
Combine all dry ingredients.
Mix dry ingredients with wet.
Until it looks something like this.
Scoop up a golf ball size amount of dough on a parchment paper.
Press the balls with your fingers. Bake for 15-20 min. until golden.
When cookies are done, take them out of the oven and cool down.
ENJOY!
(We Welcome Your Comments and Suggestions)
Follow us on
INSTAGRAM (oohmyfoodness)
http://instagram.com/ooh_my_foodness
TUMBLR
http://oohmyfoodness.tumblr.com/
PINTREST
http://www.pinterest.com/yanabranets/ooh-my-foodness/
VKONTAKTE
https://vk.com/oohmyfoodness
No comments:
Post a Comment